Katalóg evidencie publikačnej činnosti PU

ID záznamu:	PU.Prešov.2023020311050460
Kategória:	N/A
Autor:	Árvay Július (8%)
Autor:	Šnirc Marek (8%)
Autor:	Hauptvogl Martin (8%)
Autor:	Bilčíková Jana (8%)
Autor:	Bobková Alica (8%)
Autor:	Demková Lenka (8%)
Autor:	Hudáček Marek (8%)
Autor:	Hrstková Miroslava (8%)
Autor:	Lošák Tomáš (8%)
Autor:	Král Martin (8%)
Autor:	Kováčik Anton (8%)
Autor:	Štefániková Jana (8%)
Názov:	Concentration of micro- and macro-elements in green and roasted coffee: influence of roasting degree and risk assessment for the consumers
Zdroj:	Biological trace element research
Lokácia:	vol. 190, č. 1 (2019), p. 226-233
ISSN:	0163-4984
Ohlas:	[1] 2022. KOHUT, L., BALDOVSKA, S., PAULEN, O. et al. The assessment of modulatory effects of blackcurrant (Ribes Nigrum l.) and chokeberry (Aronia Melanocarpa l.) on ovarian cell functions in vitro. In Journal of microbiology, biotechnology and food service, ISSN 1338-5178. 2022, roč. 12, č. 3, art. no. e9671. SCOPUS;WOS:000891787500001.
Ohlas:	[1] 2022. KHUNLERT, P., IMSILP, K., POAPOLATHEP, A. et al. Pyrethroid and heavy metal residues in different coffee bean preparation processes and human health risk assessments via consumption. In EnvironmentAsia, ISSN 1906-1714. 2022, roč. 15, č. 1, s. 94-108. SCOPUS.
Ohlas:	[1] 2023. TAGHIZADEH, S.F., AZIZI, M., HASSANPOURFARD, G. et al. Assessment of carcinogenic and non-carcinogenic risk of exposure to metals via consumption of coffee, tea, and herbal tea in Iranians. In Biological trace element research, ISSN 0163-4984. 2023, roč. 201, č. 3, s. 1520-1537. SCOPUS.
Ohlas:	[1] 2019. PARVIN, T., AKHLAS, M.B., KHATUN, F. et al. Phytochemical screening and evaluation of pharmacological activities of aqueous extract of Typhonium trilobatum (L.) Schott. In Oriental pharmacy and experimental medicine, ISSN 1598-2386. 2019, roč. 19, č. 4, s. 445-454. SCOPUS; WOS:000497517100009.
Ohlas:	[1] 2022. POHL, P., WELNA, M., SZYMCZYCHA-MADEJA, A. et al. Response surface methodology assisted development of a simplified sample preparation procedure for the multielement (Ba, Ca, Cu, Fe, K, Mg, Mn, Na, Sr and Zn) analysis of different coffee brews by means of inductively coupled plasma optical emission spectrometry. In Talanta, ISSN 0039-9140. 2022, roč. 241, art. no. 123215. SCOPUS; WOS:000759324500001.
Ohlas:	[1] 2022. STANISZ, Ewa. Elemental analysis of coffee products. In Coffee science: biotechnological advances, economics, and health benefits. 1. vyd. Leiden : CRC Press, 2022, s. 51-64. ISBN 978-100304313-3. SCOPUS.
Ohlas:	[1] 2023. ZAYED, E.M., MOHAMED, G.G., ABD EL SALAM, H.A. Ni(II), Co(II), Fe(III), and Zn(II) mixed ligand complexes of indoline-dione and naphthalene-dione: Synthesis, characterization, thermal, antimicrobial, and molecular modeling studies. In Inorganic chemistry communications, ISSN 1387-7003. 2023, roč. 147, art. no. 110276. SCOPUS; WOS:000895772700003.
Ohlas:	[1] 2023. SALAM, H.A.A.E., MOHAMED, G.G., ZAYED, E.M. Synthesis, spectroscopic characterization, biological application and molecular docking studies of some transition metal complexes of isophthalamide ligand. In Journal of molecular structure, ISSN 0022-2860. 2023, roč. 1273, art. no. 134231. SCOPUS; WOS:000913257900007.
Ohlas:	[1] 2023. VEZZULLI, F., FONTANELLA, M.Ch., LAMBRI, M. et al. Specialty and high-quality coffee: discrimination through elemental characterization via ICP-OES, ICP-MS, and ICP-MS/MS of origin, species, and variety. In Journal of the science of food and agriculture, ISSN 0022-5142. 2023, roč. 103, č. 9, s. 4303-4316. SCOPUS; WOS:000942331800001.
Ohlas:	[1] 2023. GUADALUPE, G.A., CHAVEZ, S.G., ARELLANOS, E. et al. Probabilistic risk characterization of heavy metals in peruvian coffee: implications of variety, region and processing. In Foods, ISSN 2304-8158. 2023, roč. 12, č. 17, art. no. 3254. SCOPUS.