Katalóg evidencie publikačnej činnosti PU

ID záznamu:	243445
Kategória:	ADC
Autor:	Sukhareva Oksana (30%)
Autor:	Mariychuk Ruslan (30%)
Autor:	Sukharev Sergii (20%)
Autor:	Delegan-Kokaiko Svitlana (10%)
Autor:	Kushtan Stanislav (10%)
Názov:	Application of microextraction techniques for indirect spectrophotometric determination of fluorides in river waters [print, elektronický dokument]
Zdroj:	Journal of Environmental Management [print, elektronický dokument]
Lokácia:	č. 280. - Londýn : Academic Press, (2021), s. 1-7
ISSN:	0301-4797. - ISSN 1095-8630
Ohlas:	[1] 2021. QIN, Yuqing, FAHEEM, Aroosha, HU, Yonggang. A spore-based portable kit for on-site detection of fluoride ions [elektronický dokument]. In Journal of Hazardous Materials : print, elektronický dokument, ISSN 0304-3894; 1873-3336. Amsterdam, 2021, č. 419. SCO.
Ohlas:	[1] 2022. ZHANG, YP., QU, Yi., ZHANG, Yo. et al. Development of a fluorescent strategy for quantification of fluoride ions in foods and toothpaste. In Chemical engineering journal, ISSN 1385-8947. 2022, č. 448, art. no. 137631. SCOPUS; WOS:000833423900004.
Ohlas:	[1] 2022. KUMAR, S., MAJI, S., SUNDARARAJAN, K. Method to eliminate the fluoride interference in the spectrophotometric estimation of zirconium: application to U-Zr alloys. In Applied spectroscopy, ISSN 0003-7028. 2022, roč. 76, č. 6, s. 635-643. SCOPUS; WOS:000784210900001.
Ohlas:	[1] 2022. MARIAM, A.G., DIRO, A., ASERE, T.G. et al. Spectroscopic determination of fluoride using Eriochrome Black T (EBT) as a spectrophotometric reagent from groundwater. In International journal of analytical chemistry, ISSN 1687-8760. 2022, art. no. 2045491. SCOPUS; WOS:000741080600001 .
Ohlas:	[1] 2023. KHALID, N., SAMMI, S., MISKEEN, S. et al. Impact of salicylic acid and calcium chloride on quality attributes of peach stored at refrigeration temperature. In Food science and biotechnology, ISSN 1226-7708. 2023, roč. 32, č. 9, s. 1281-1296. WOS:000929983900001; SCOPUS.
Ohlas:	[1] 2025. GOMEZ, N.A., LORENZETTI, A.S., URIARTE, D.A. et al. Revaluing optical techniques in the light of vortex- and ultrasound-assisted microextraction. In Advances in sample preparation, ISSN 2772-5820. 2025, roč. 14, art. no. 100179. WOS:001452918900001; SCOPUS.
Ohlas:	[1] 2025. VÉLEZ-LEÓN, E., MACHUCA, Ordónez, GUERRERO-COELLO, E. et al. Fluoride determination in foods: A comparative review of analytical techniques. In Journal of food composition and analysis, ISSN 0889-1575. 2025, Roč. 145, art. no. 107753. WOS:001504589400004; SCOPUS.
Oblasť výskumu:	100