Katalóg evidencie publikačnej činnosti PU

ID záznamu:	PU.Prešov.2015120114182651
Kategória:	ADD
Autor:	Maliarová Mária (30%)
Autor:	Maliar Tibor (20%)
Autor:	Krošlák Erik (15%)
Autor:	Sokol Jozef (10%)
Autor:	Nemeček Peter (15%)
Autor:	Nechvátal Pavol (10%)
Názov:	Antioxidant and proteinase inhibition activity of main oat avenanthramides [print, elektronický dokument]
Zdroj:	Journal of Food and Nutrition Research [print, elektronický dokument]
Lokácia:	Roč. 54, č. 4. - Bratislava, (2015), s. 346-353
ISSN:	1336-8672. - ISSN 1338-4260
Ohlas:	[1] 2017. ORABY, H.F., EL-TOHAMY, M.F., KAMEL, A.M. et al. Changes in the concentration of avenanthramides in response to salinity stress in CBF3 transgenic oat. In Journal of cereal science, ISSN 0733-5210. 2017, vol. 76, s. 263-270.
Ohlas:	[1] 2021. SUMAYYA, P.C., BABU, G.M., MURALEEDHARAN, K. Quantum chemical investigation of the antiradical property of avenanthramides, oat phenolics. In Heliyon, ISSN 2405-8440. 2021, vol. 7, no. 2, s. [1,9].
Ohlas:	[1] 2019. TANG, Y., YERKE, A., SANG, S. Oats. In Whole grains and their bliactives : coposition and health. USA : Wiley, 2019, s. 45-61. ISBN 978-111912948-6.
Ohlas:	[1] 2023. PERRELLI, A., BOZZA, A., FERRARIS, Ch. et al. Multidrug-loaded lipid nanoemulsions for the combinatorial treatment of cerebral cavernous malformation disease. In Biomedicines, ISSN 2227-9059. 2023, roč. 11, č. 2, art. no. 480. SCOPUS; WOS:000938821100001.
Ohlas:	[1] 2024. LEE, S., KYE, S., LIM, S. et al. Antioxidant and in vitro cosmeceutical activities of germinated oats. In Cereal chemistry, ISSN 0009-0352. 2024, roč. 101, č. 4, s. 771-784. WOS:001190688000001; SCOPUS.
Ohlas:	[1] 2025. MAHAPATRA, A., GHOSH, S., CHATTERJEE, K. et al. Antiviral efficacy of hexane extract of Hypericum gaitii Haines against Chikungunya and SARS-CoV-2 viruses: in vitro and in silico approaches. In Journal of ethnopharmacology, ISSN 0378-8741. 2025, č. 353, časť A, art. no. 120270. WOS:001549862700002; SCOPUS.
Oblasť výskumu:	180