PREŠOVSKÁ UNIVERZITA V PREŠOVE
UNIVERZITNÁ KNIŽNICA
UNIVERZITNÁ KNIŽNICA
| ID záznamu: | PU.Prešov.2016012713295164 |
|---|---|
| Kategória: | AFC |
| Autor: | Šalamon Ivan (60%) |
| Autor: | Mariychuk Ruslan (20%) |
| Autor: | Gruľová Daniela (20%) |
| Názov: | Optimal extraction of pure anthocyanins from fruits of Sambucus nigra |
| Zdroj: | Acta Horticulturae |
| Lokácia: | No. 1061. - Belgicko : ISHS, (2015), s. 73-78 |
| ISBN: | 978-94-62610-54-5 |
| Ohlas: | [1] 2018. ONGKOWIJOYO, P., LUNA-VITAL, D.A., GONZALES DE MEJIA, E. Extraction techniques and analysis of anthocyanins from food sources by mass spectrometry: An update. In Food chemistry, ISSN 0308-8146. 2018, vol. 250, s. 113-126. |
| Ohlas: | [1] 2019. BARROS, H.D.F.Q., BASEGGIO, A.M., ANGOLINI, C.F.F. et al. Influence of different types of acids and pH in the recovery of bioactive compounds in Jabuticaba peel (Plinia cauliflora). In Food research international, ISSN 0963-9969. 2019, vol. 124, s. 16-26. |
| Ohlas: | [1] 2019. SAVALEKAR, K., AHAMMED SHANEER, T.P., KHAN, Z. Targeted phenolic profiling of Sauvignon blanc and Shiraz grapes grown in two regions of India by liquid chromatography-tandem mass spectrometry. In Journal of food science and technology, ISSN 0022-1155. 2019, vol. 56, no. 7, s. 3300-3312. |
| Ohlas: | [1] 2021. INADA, K.O.P., LEITE, I.B., MARTINS, A.B.N. Jaboticaba berry: A comprehensive review on its polyphenol composition, health effects, metabolism, and the development of food products. In Food research international, ISSN 0963-9969. 2021, vol. 147, art. no. 110518. |
| Ohlas: | [1] 2019. ROZYLO, R., WOJCIK, M., DZIKI, D. et al. Freeze-dried elderberry and chokeberry as natural colorants for gluten-free wafer sheets. In International agrophysics, ISSN 0236-8722. 2019, roč. 33, č. 2, s. 217-225. SCOPUS; WOS:000476628800009. |
| Ohlas: | [1] 2022. SUHAIMI, S., ISMAIL, N.S., SAULI, Z. Extraction, preparation and application of anthocyanin pigments from mulberry using polar solvent in various pH as photosensitizer for dye-sensitized solar cells. In International journal of nanoelectronics and materials, ISSN 1985-5761. 2022, roč. 14, sp. InCAPE, s. 67-77. SCOPUS;WOS:000759192400009. |
| Ohlas: | [1] 2022. PASCARIU, O.E., ISRAEL-ROMING, F. Bioactive compounds from elderberry: extraction, health benefits, and food applications. In Processes, ISSN 2227-9717. 2022, roč. 10, č. 11, art. no. 2288. SCOPUS;WOS:000881411800001. |
| Oblasť výskumu: | 100 |
| Oblasť výskumu: | 130 |
| Oblasť výskumu: | 190 |
